25 January 2008

I do -not- want fries with that

Today I'm thankful for ...

... non-chain restaurants. About a block away from where I work is an excellent little establishment with tasty cocktails and a daily changing menu. They use only the best ingredients and it shows. Their hamburgers are among the absolute best in the city if not the world (I would posit), and they cook even simple fish and chicken to perfection. My friend had the chicken over beets and I was jealous!

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